An illustration of a large piece of steak on a white plate. The steak appears to be cooked medium-rare, with a pinkish-brown crust on the outside and a juicy center. It is garnished with a sprig of rosemary on the right side. On the left side of the plate, there is a small portion of the steak, which is cut in half and placed on a bed of brown sauce. The sauce is drizzled over the steak and there are small black peppercorns scattered throughout.
User crystnes uploaded the image
User crystnes uploaded the image
